Honey Jalapeno Cornbread

Here is another cornbread recipe we made for a potluck.  This one is ALSO delicious!  It’s got a little “bite” to it, but then it also has a little sweetness as well!  So delicious!!  :)  And it’s even pretty to look at!!  :)  ENJOY!

Ingredients:

• 1/4 cup butter, melted
• 1/4 cup unsweetened applesauce
• 1/4 cup sugar
• 1/4 cup honey
• 2 jalapenos, seeded and thinly sliced
• 2 eggs
• 1 cup low-fat buttermilk
• 1 cup cornmeal
• 1 cup flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda

Directions: 

• Preheat oven to 375 degrees.
• Spray an 8×8 or equivalent sized baking dish well with nonstick spray then set aside.
• In a large bowl, whisk together melted butter and applesauce.
• Add sugar and honey, then whisk to combine.
• Add jalapenos then whisk to combine.
• Add eggs and buttermilk then whisk to combine.
• Add cornmeal then whisk to combine.
• Lastly, add flour, salt, and baking soda then whisk to combine.
• Pour mixture into prepared baking dish then bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

source: http://iowagirleats.com/2012/12/17/honey-jalapeno-cornbread/