BBQ Onion Burger Bombs recipe

BBQ Onion Burger Bombs recipe

The BBQ Onion Burger Bombs are simply amazing!  They give you everything that you’d ever want in a burger, wrapped in bacon, and slathered with BBQ sauce…I mean…what more could you want in a tasty dish?!  Seriously, anything wrapped in bacon has my name written all over it!  SIMPLY DELICIOUSNESS!  :)  ENJOY!

BBQ Onion Burger Bombs

Print Recipe

Ingredients

  • 1 pound ground beef
  • 1 egg
  • 1/2 c bread crumbs
  • 1/2 c parmesan cheese, shredded
  • 3 yellow onions
  • salt, to taste
  • 1 package bacon
  • 1/2 c BBQ sauce

Instructions

1

Cut top and bottom off onion, cut in half and peel off skin; then separate the onion into layers (use the larger outside layers) and set aside.

2

Mix meat, egg, crumbs, cheese and salt together.

3

Take a small handful of your meatloaf mix and put it inside one onion layer.

4

Gently press another layer on top of the mixture, you're more or less making an onion seal around your large meatball.

5

Continue with the rest; you may get about four bombs, but amounts can vary based on onion sizes.

6

Then wrap each bomb with 3 slices bacon and secure with toothpicks.

7

Bake in a dish with sides (to catch grease) at 425 for about 40 minutes or until internal temp 165 degrees.

8

Brush BBQ sauce all over and bake an additional 5 minutes!

source: http://hugsandcookiesxoxo.com/2015/06/bbq-onion-meatball-bombs.html

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