Perfect Corn on the Cob recipe

Perfect Corn on the Cob recipe

Want an EASY way to cook your corn on the cob??  Then this is the recipe for you!  My family and I recently discovered this method last year and this is now the only way we’ve been eating this.  It’s QUICK, EASY, and NO MESS!  :)  ENJOY!!

The Perfect Corn on the Cob

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  • 6 ears fresh corn
  • butter
  • 1 c salt
  • water



Fill kitchen sink with water, add salt; soak corn in sink for 6 hours.


Preheat oven to 350 degrees.


Place corn husks directly on the oven rack; roast for 30 minutes or until corn is soft.


Peel down the husks; add butter to taste!


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  • Gluten Free A-Z Blog

    Wow ! This sounds amazing. I’ve never tried cooking my corn in the husk in the oven. I’ll have to give that one a try. Thanks

  • Heather

    This sounds so good! We grill ours in the husks but I’ve never soaked them first. Interesting!

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